Classic Stainless Steel Y Peeler White
$14.95
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Classic Stainless Steel Y Peeler White is rated
out of
5 by
17.
HK1945
The KitchenAid Classic Y Peeler has a strong stainless steel blade to peel fruit and vegetables with ease, and comes with a potato eye remover. The handle is ergonomically designed and is finished in gloss white with satin chrome accents.
- Dishwasher safe
- BPA free
- Measures 19cm
- Stainless steel, ABS
Customer Reviews
Rated 4 out of
5
by
Moreinput from
It Peels
I bought this during the KitchenAid sale and it is a stylish kitchen tool. The handle is a bit bulky for older fingers.
Date published: 2022-06-29
Rated 5 out of
5
by
KBertz from
Who’d have thought I’d love a peeler !!!
Greatest veggie peeler I’ve owned.
It’s super efficient, easy to hold for a righty or lefty.
I’m loving my Kitchenaid Peeler, even got two for daughters.
They’re converted too.
Also got them on a Great sale. Win win
Date published: 2020-09-13
Rated 5 out of
5
by
AEV22 from
A great and affordable product.
Positives
Easy glide product.
Simple to peel a range of items as sharp blade.
Not plastic, and a good weight, so handle allows a good and steady grip.
No negatives so far.
Date published: 2021-01-19
Rated 4 out of
5
by
L1zz from
Easy to use
This type of peeler is so much easier to use on larger vegetables. Makes the chore of peeling a large amount of vegetables a lot quicker.
Date published: 2021-09-24
Rated 3 out of
5
by
ScottMc from
Difficult to use
This peeler is very large so difficult to use in smaller things. Great for making ribbons though.
Date published: 2022-05-21
Rated 4 out of
5
by
CYKK from
Practical kitchen tool
Classy peeler with white holder that is very comfortable to hold. Sharp and peel food with ease.
Date published: 2021-01-24
Rated 3 out of
5
by
Lex22 from
Good Value
Brought few pieces from The KitchenAid Classic Nylon White and they are nice and sturdy
Date published: 2021-10-23
Rated 5 out of
5
by
DJ Cal from
Great
The best peeler ever! This is my second one As I somehow misplaced the old one!
Date published: 2022-06-15
