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Vegan cranberry muffins
Vegan cranberry muffins

These deliciousvegan cranberry muffins are loaded with fresh cranberries, nuts and a hint of fresh orange juice. It's healthy, simple and quick to whip up for the kids school lunch boxes...
Jackfruit tacos
Jackfruit tacos

Tuesday Taco night is sorted with these vegan tacos using jackfruit! When you cook the jackfruit, it shreds and falls apart EXACTLY like pulled pork. The texture of shredded jackfruit is the...
Sweet potato brownies
Sweet potato brownies

If you're in the mood for brownies but want to cut back on sugar add a roasted sweet potato or two to your batter! These vegan sweet potato brownies are...
White peach, raspberry and mascarpone pavlova
White peach, raspberry and mascarpone pavlova

This recipe calls for white peaches when they are at their seasonal peak, and are wonderfully juicy and sweet, but you can also use yellow peaches or nectarines, depending on...
Salmon en croûte
Salmon en croûte

A fragrant salmon and rice pie for when you want to serve something a little more elaborate than just a side of salmon for Christmas. The key here is to...
Gingerbread Marshmallow | Jules Cavanagh
Gingerbread Marshmallow | Jules Cavanagh

With Christmas just around the corner, making these pillowy gingerbread spiced marshmallows has never been easier. Skip the store bought marshmallows and make these delightful home-made bites.
Vanilla bean and mango pavlova with macadamia | Melanie Lionello
Vanilla bean and mango pavlova with macadamia | Melanie Lionello

Give your Christmas spread a bit of dessert love with @mylittlekitchen's mini mango pavlovas topped with whipped cream, raspberrry's and mango mousse, the perfect post Christmas dessert for Summer.
Fire roasted capsicum pizza with prosciutto and bocconcini
Fire roasted capsicum pizza with prosciutto and bocconcini

Give your mid weeknight pizza the ultimate glow-up with @frommylittlekitchen's fire roasted capsicum pizza, topped with prosciutto and bocconcini. Made with zero elbow grease and the most amazing fire-roasted capsicum...
Buttermilk pikelets with lemon curd | Emmylou Loves
Buttermilk pikelets with lemon curd | Emmylou Loves

These buttermilk pikelets with lemon curd is the perfect brekkie or brunch entertainer to share with the whole family. The buttermilk adds a lovely tangy flavour to the pikelets, which is incredibly...
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