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  • Nov 12th 2015
  • 0 comment

The talented team at myfoodbook recently trialled the new KitchenAid Magnetic Drive Blender and we are very proud to say that they were impressed! “Oh boy! What a machine,” was the response we got from director Carolyn Brasher. 

The team tested the Magnetic Drive Blender’s capability to blend ice, seeds, almond milk, peanut butter and a whole range of fruits. They also created 5 incredible smoothie recipes that we are sure you will enjoy coming into the warmer months!

myfoodbook’s Magnetic Drive Blender review and smoothie creations


Get a little fancy with a dash of rosewater, 2 cups almond milk, 4 large strawberries, 1/2 cup blueberries, 1/2 cup greek yoghurt, tsp chia seeds and a dash of vanilla extract. The result? A beautiful creamy mix with subtle sweet and tangy flavours.

rosewater smoothie


This gorgeous breakfast smoothie idea, combined a vitalising blend of 1/2 cup each frozen mango & banana pieces, 1/4 tsp turmeric powder, a small knob fresh ginger, and one cup each orange juice and oat & almond milk, we like Vitasoy!  Bursting with nutrients we all agreed this was a great way to start the day.

tumeric smoothie


To get a little green into our day, we tried a light and fresh mix of one whole green apple, small handful mint leaves, 1 tsp chia seeds, 1/2 cup ice to froth it up, plus a squeeze of lemon for a bit of zing!  This was a great wake-me-up smoothie, if you’re steering clear of coffee in the mornings.

green smoothie

To see the full myfoodbook Magnetic Drive Blender review and more amazing smoothie recipes visit myfoodbook's blog.

myfoodbook is a recipe and cookbook destination where for the first time in Australia, you can create your own fully personalised digital cookbooks using recipes from top food brands and chefs, combined with your own ideas.