- 240ml pineapple juice
- 120g ice cubes
- 90ml light rum
- 90ml coconut cream
- Pineapple wedges and maraschino cherries
- Place pineapple juice, ice cubes, rum and coconut cream in pitcher of KitchenAid Magnetic Drive Blender. Cover and blend on Icy Drinks/Smoothies setting.
- Pour into two glasses; garnish with pineapple and cherries. Serve immediately.