Ingredients
- 1 cup (236 mL) freshly brewed coffee
- 1 Tbsp. brown sugar
- 3 Tbsp. Irish whiskey
- Whipped cream to taste
Special Equipment
Method
- Place brown sugar in the bottom of a large heatproof glass/mug.
- Tap the drink selection icon and select “Coffee” followed by tapping the adjustment settings to change to the desired quantity. Press play to brew.
- Brew coffee into the prepared glass/mug. Stir to mix in brown sugar.
- Blend in Irish whiskey.
- Top with whipped cream.
