Ingredients
- 360g ice cubes
- 290g cream of coconut
- 240ml milk
- 140g chocolate syrup
- 120ml vodka
- 1⁄2 teaspoon almond extract
- Fresh raspberries (optional)
Method
- Place ice cubes, cream of coconut, milk, chocolate syrup, vodka and almond extract in pitcher of KitchenAid Magnetic Drive Blender. Cover and blend on Icy Drinks/Smoothies setting.
- Pour into four glasses; garnish with raspberries. Serve immediately.
Tags: Recipes , Happy Hour, Cocktails
Tools: Blenders