Nothing says Christmas like the ultimate combo of chocolate & peppermint! The mint blue of the mixer inspired me to create this treat, with a sweet surprise inside!
Show Mum that you love her with this Chocolate Coffee Cheesecake, coated in a rich layer of ganache. It's the perfect excuse to get a chocolate and coffee lover's fix in!
Makes: 6 cups or 6 servings Portion Size: 1 cup each Prep Time: 30 min.
Prep time: 30 minutes, plus chilling time for pastry Cook time: 60 minutes
A lemon tart like no other. Especially delicious with hazelnut pastry. Serves 10
These almond macarons are the perfect way to celebrate Valentine's Day! Pretty almond shells filled with dark chocolate ganache filling.
A healthy, yummy take on the classic Banoffee Pie
In this updated version of the traditional Easter hot cross bun, chunks of dark chocolate and tart dried cherries make these even more irresistible! This recipe is from BakeClass by...
This delicious cake by Anneka Manning is laden with apples, spiced with cinnamon and sweetened with maple syrup and completely embodies the flavours and colours of Autumn. Perfect for afternoon...
