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 White Chocolate Peppermint Pots de Creme

White Chocolate Peppermint Pots de Creme

French inspired pots de crème is a delicious chocolate custard flavoured with peppermint or vanilla. Serve in petite ramekins or glass jars. Serves 6 to 8.

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April 20th 2015
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Recipes, Dessert, Gluten-Free, Blenders
KitchenAid Food Processor Fig Tart Recipe

Fig Tart

The food processor makes easy work of a buttery shortcrust tart, exact slicing of fresh figs and the luscious creamy filling in these fig tarts. Vary the fruit with fresh nectarines, plums or pears if desired. Makes 4 individual tarts.

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April 13th 2015
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Recipes, Dessert, Pastry, Cakes & Biscuits, Food Processors
KitchenAid Popcorn Trio Recipe

Popcorn Trio

Chocolate and rosemary, chilli and lime, wasabi miso? Yes we’re talking about popcorn! Try your hand at these twists on a classic snack. Serves 4.

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April 12th 2015
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Recipes, Happy Hour, Healthy Eating, Appetisers & Snacks, Cookware
Buttermilk Blinis with Smoked Superior Gold Salmon and Horseradish Cream KitchenAid Recipe

Buttermilk Blinis with Smoked Salmon and Horseradish Cream

Buttermilk Blinis with Smoked Superior Gold Salmon and Horseradish Cream - Makes 24 blinis · Preparation Time: 30 minutes · Cooking Time: 10 minutes

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April 2nd 2015
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Recipes, Healthy Eating, Kid Friendly, Seafood, Cookware, Stand Mixers
Steamed Barramundi Fillets with Lime, Ginger & Shiitake

Steamed Barramundi Fillets with Lime, Ginger & Shiitake

Easter is a special time for family and serving seafood is a wonderful way to enhance your Easter family meal. This Steamed Barramundi Fillets with Lime, Ginger & Shiitake recipe, courtesy of Sydney Seafood School is a great option. Serves 4.

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April 2nd 2015
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Recipes, Christmas, Healthy Eating, Seafood, Cookware
Creamy Cauliflower, Leek & Potato Soup with Beet Chips

Ed Halmagyi's Creamy Cauliflower, Leek & Potato Soup with Beet Chips

A delicious Creamy Cauliflower, Leek & Potato Soup with Beet Chips served with crusty bread and crème fraîche. Serves 4.

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March 27th 2015
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Recipes, Healthy Eating, Winter Warmers, Shared by Chefs, Soups & Salads, Hand Blenders
Wine, saffron and chilli infused mussels recipe

Wine, saffron and chilli infused mussels

A wonderful simple fresh recipe, with a delicious flavour. Serve with crusty bread to sop up all the sauce. Serves: 4-6.

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March 19th 2015
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Recipes, Summertime Favourites, Appetisers & Snacks, Seafood, Cookware
Moroccan simmered meatballs with zucchini KitchenAid recipe

Moroccan simmered meatballs with zucchini

Vary the flavour with different mince combinations; try pork and veal or chicken. Simmer gently over the stove or finish the cooking in the oven. Serves: 4-6

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March 12th 2015
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Recipes, Gluten-Free, Poultry & Pork, Cookware, Food Processor Attachment, Stand Mixers
Kate Gibbs Charred lettuce and mixed grain salad recipe

Kate Gibbs Charred lettuce and mixed grain salad

A healthy, crunchy salad of wild rice, quinoa, nuts and charred lettuces. Perfect summer food. Serves 4.

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March 10th 2015
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Recipes, Summertime Favourites, Soups & Salads, Cookware
Kate Gibbs Citrus grilled short ribs recipe

Kate Gibbs Citrus grilled short ribs

A twist on the classic use of this versatile cut, featuring a citrusy marinade of lime and oranges. Cooked straight on the pan to give a delicious charred grill. Serves 4

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March 10th 2015
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Recipes, Summertime Favourites, Beef & Lamb, Cookware

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