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The last of the Chrissie ham

The last of the Chrissie ham

We all look forward to that divine glazed ham on the Christmas table and then eagerly tuck into many slices for days after. But you are then faced with the dilemma of what else can you do with it!

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November 28th 2014
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Hints & Tips, Recipes, Christmas, Poultry & Pork
Lyndey Milan’s Spiced Orange Cakes - KitchenAid recipe

Lyndey Milan’s Spiced Orange Cakes

Whole orange cake with spiced orange blossom syrup, pistachios and rose petals – baked in mini loaf tins, topped with pistachios and rose petals. Makes 8. Preparation 15 minutes + 3 hours boiling for oranges. Cooking 45 minutes.

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November 25th 2014
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Recipes, Christmas, Summertime Favourites, Dessert, Food Processors
KitchenAid Stand Mixer recipe - Chicken and pork satay sticks

Chicken and pork satay sticks

Absolutely delicious with a tangy Malaysian satay flavour. If you would like to grill the mixture on lemongrass sticks for a special Malay touch, you will need extra 'sticks'. Makes 10 skewers

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October 8th 2014
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Recipes, BBQ, Summertime Favourites, Appetisers & Snacks, Gluten-Free, Poultry & Pork, Food Processors
KitchenAid Food Processor recipe - Prawn and potato salad

Prawn and potato salad

Delicious light salad with a fresh Vietnamese twist. Serves 4

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October 8th 2014
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Recipes, BBQ, Christmas, Healthy Eating, Summertime Favourites, Seafood, Soups & Salads, Vegetarian, Food Processors
KitchenAid Hand Blender recipe - Speedy watermelon granita

Speedy watermelon granita

On a hot humid day... this is the best way to cool down. Serves 4

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October 8th 2014
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Recipes, Happy Hour, Kid Friendly, Summertime Favourites, Appetisers & Snacks, Cocktails, Hand Blenders
Tara and Rachel’s Low temperature poached scallops, pan fried parfait, ginger pickled radish & mushroom and avocado with a mandarin mousseline and sorrel puree

Tara and Rachel’s Low temperature poached scallops

The Nestle Golden Chef’s Hat Award gold medal entree. South Queensland chef's Tara and Rachel served up this beautiful low temperature poached scallops with pan fried parfait, ginger pickled radish & mushroom and avocado with a mandarin mousseline and sorrel puree. Serves 4.

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October 6th 2014
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Recipes, Shared by Chefs, Hand Blenders
KitchenAid Deluxe Hand Blender Recipe - Sara Todd’s Tea cured kingfish with fennel, radish and lemon cream

Sara Todd’s Tea cured kingfish with fennel, radish and lemon cream

To cure or not to cure? That is the question. I say cure! With the use of salt and sugar you are able to enclose the complex essence of the fish, keeping it’s beautiful texture and enrich it with a unique flavour twist. Nothing compliments a beautiful summer lunch more than fresh, cured fish. This dish is simple to make, healthy and incredibly delicious. Serves 6.

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September 10th 2014
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Recipes, BBQ, Healthy Eating, Summertime Favourites, Seafood, Hand Blenders
KitchenAid Stand Mixer Recaipe - Fresh Soba noodle prawn salad prawns with mint and sesame

Fresh Soba noodle prawn salad prawns with mint and sesame

Home-made soba noodles have a nutty flavour and firm texture. Tossed with seared prawns, lashing of fresh ginger and mint to make a delicious fresh salad. Serves: 6

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September 8th 2014
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Recipes, Healthy Eating, Summertime Favourites, Seafood, Soups & Salads, 3 Piece Pasta Roller, Stand Mixers
KitchenAid Food Chopper Recipe - Haloumi green salad

Haloumi green salad

Pan fried golden Haloumi slices are the perfect match for crisp citrus tossed fresh greens. Quick lunch or easy dinner sorted! Serves: 4

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September 8th 2014
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Recipes, BBQ, Healthy Eating, Summertime Favourites, Appetisers & Snacks, Soups & Salads, Food Choppers
KitchenAid Food Processor Recipe - Jewel Bliss Balls

Jewel Bliss Balls

The name says it all. A little mouthful of bliss without any guilt. A delicious combination of fruit, nuts and seeds with the added goodness of raw cocoa. Makes: approx. 25 balls

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September 8th 2014
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Recipes, Christmas, Healthy Eating, Appetisers & Snacks, Pastry, Cakes & Biscuits, Food Grinder / Mincer, Food Processors, Stand Mixers

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